Protein Granola Butter Market to Reach $1.8 Billion by 2030: Growth Trends, Consumption Data, and Regional Insights The Protein Granola Butter market has emerged as a fast-growing segment within the functional food industry, expanding from $620 million in 2016 to $1.05 billion in 2022, reflecting a Compound Annual Growth Rate (CAGR) of 9.2%. Rising consumer demand for plant-based protein spreads and clean-label products has driven adoption. In 2022, over 310 million jars of protein granola butter were consumed globally, with nut-free formulations accounting for 48% of total sales. Read Full Research Study: https://marketintelo.com/report/protein-granola-butter-market